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| Starters and Soups |
| Tempura Snap Peas and Asparagus | $4.95 | lightly battered and served with a soy dipping sauce |
| Crab, Parmesan and Spinach Dip | $7.95 | crab, aged parmesan and spinach, with crispy chips |
| Shrimp Cocktail | $9.95 | chilled black tiger shrimp with a zesty martini cocktail sauce |
| Baked Garlic Shrimp | $7.95 | baked shrimp with garlic, herbs, jack and cheddar cheeses |
| Scallops and Bacon | $8.95 | bacon wrapped scallops with a zesty martini cocktail sauce |
| Sweet Hot Calamari | $8.95 | lightly breaded and fried, topped with a sweet and spicy ginger garlic sauce |
| Escargot | $6.95 | escargot stuffed mushroom caps with garlic and herbs |
| Mushrooms Neptune | $7.95 | wine simmered mushroom caps with crab and cream cheese |
| Baked Goat Cheese | $6.95 | warm goat cheese coated in crushed almonds, with tomato basil salsa |
| Garlic Cheese Bread | $4.95 | cheddar, monterey Jack and parmesan cheeses oven toasted to a golden brown on French stick |
| Tempura Shrimp | $8.95 | lightly battered tiger shrimp with a soy dipping sauce |
| Ahi Tuna | $9.95 | grilled rare, served with a mushroom reduction drizzled with a cucumber wasabi sauce and crostini |
| French Onion Soup | $5.95 | hearty beef broth, Spanish onions, Swiss and parmesan cheeses |
| Salads |
| Keg Caesar | $5.95 | crisp Romaine and aged parmesan cheese in our creamy dressing |
| House Salad | $5.95 | fresh greens, radicchio, tomatoes, peppers and cucumber in our Dijon vinaigrette. |
| Lettuce Wedge | $5.95 | crisp wedge of iceberg lettuce topped with diced tomatoes, bacon bits and your choice of ranch or bleu cheese dressing |
| Our Steak Story |
| A Cut Above | always well trimmed and cut to avoid excess fat and gristle | |
| Better with Age | New York striploins and sirloins are specially aged a minimum of 28 days for extra tenderness | |
| Well Marbled | resulting in a juicy, more flavourful steak | |
| Added Spice | sprinkled with our unique blend of spices and seared over high heat to lock in the natural juices | |
| Grilled to Perfection | blue rare - cool, blue, all the way through, rare - cool centre, bright red throughout, medium rare - warm centre, red throughout, medium - warm, pink centre, medium well - hot, small trace of pink i |
| Keg Classic Dinners |
| served with a Caesar salad, vegetables, mushrooms and a keg size baked potato |
| Sirloin or Teriyaki Classic | $22.95 | naturally grilled or marinated in our own teriyaki sauce |
| Filet Classic | $29.45 | wrapped in pepper bacon for extra flavour |
| New York Classic | $29.45 | tender New York striploin |
| Prime Rib Classic | $22.95 | hand carved, with horseradish and au jus |
| Sirloins |
| served with a keg size baked potato, try it with our three cheese topping |
| Grilled Top Sirloin | $18.95 - $22.95 | considered the most flavourful steak |
| Teriyaki Sirloin | $18.95 | our sirloin steak marinated in our own teriyaki sauce |
| Sirloin Oscar | $26.95 | grilled sirloin topped with shrimp, scallops, asparagus and bearnaise sauce |
| Pecan Sirloin | $19.95 | a perfectly grilled sirloin coated with chopped pecans, topped with crumbled goat cheese, accompanied by a red wine herb sauce |
| New Yorks |
| served with a keg size baked potato, try it with our three cheese topping |
| New York | $25.45 - $29.95 | tender New York striploin, the king of steaks |
| Peppercorn New York | $26.45 | New York striploin with black peppercorns and keg peppercorn sauce |
| Traditional Steaks |
| served with a twice baked potato |
| Baseball Sirloin | $22.95 | so thick that medium rare is the most we can cook it |
| Rib Eye Steak | $26.95 | grilled rib eye steak with mushrooms |
| Filet Mignon | $25.45 | tenderloin wrapped in pepper bacon, the ultimate in tenderness |
| Bleu Cheese Filet | $26.45 | our filet mignon wrapped in pepper bacon and grilled to your liking, covered in a bleu cheese crust, served golden brown and sprinkled with roasted garlic cloves |
| Prime Rib |
| Prime Rib | $18.95 - $24.95 | prime rib is specially aged for extra flavour and tenderness, rubbed with our unique blend of spices and slow roasted, hand carved and served with roasted garlic mashed potatoes, horseradish and red |
| Keg Combinations |
| for those who want the best of both worlds; the above combinations are served with roasted garlic mashed potatoes; the above combinations are served with a keg size baked potato. |
| Prime Rib and Tiger Shrimp | $25.95 | slow roasted prime rib with a skewer or black tiger shrimp |
| Prime Rib and King Crab | $29.95 | slow roasted prime rib with steamed Alaskan king crab legs |
| Prime Rib and Lobster | $34.95 | slow roasted prime rib with an oven baked rock lobster tail |
| Steak and Tiger Shrimp | $25.95 | naturally grilled or teriyaki sirloin with a skewer of black tiger shrimp |
| Steak and King Crab | $29.95 | naturally grilled or teriyaki sirloin with steamed Alaskan king crab legs |
| Steak and Lobster | $34.95 | naturally grilled or teriyaki sirloin with an oven baked Atlantic lobster tail |
| Chicken and Fajitas |
| chicken entrees are served with roasted garlic mashed potatoes |
| Chili Chicken | $14.95 | grilled boneless chicken with sauteed onions, bell peppers and snap peas in a zesty sweet chili sauce |
| Teriyaki Chicken | $14.95 | marinated in our own teriyaki sauce |
| Creole Chicken | $19.95 | grilled chicken topped with shrimp and scallops sauteed in creole seasonings |
| Chicken Fajitas | $14.95 | grilled chicken with sweet pepper, onions and all the trimmings |
| Ribs |
| served with keg fries |
| Honey BBQ Chicken and Ribs | $20.95 | grilled and basted with our own honey BBQ sauce |
| Honey BBQ Ribs | $23.95 | pork back ribs grilled with our own honey BBQ sauce |
| Seafood |
| served with rice pilaf |
| Zesty Salmon | $21.95 | a grilled fillet basted with a sweet and mildly spicy sauce, served with chili mayonnaise |
| Baked Salmon | $20.95 | a baked salmon fillet topped with a tomato basil salsa |
| Grilled Tiger Shrimp | $23.95 | two skewers grilled with garlic and herbs |
| Fish Feature | your server will explain today's feature |
| Sides |
| a perfect addition to your steak, large enough to share |
| Garlic Cheese Bread | $4.95 | |
| Portabella and Button Mushrooms | $5.95 | |
| Szechuan Green Beans | $5.95 | |
| Steamed Asparagus | $5.95 | |
| Trio Sampler | $8.95 | steamed asparagus, sauteed mushrooms and szechuan green beans |
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